> For the complete documentation index, see [llms.txt](https://help.rbsgo.com/llms.txt). Markdown versions of documentation pages are available by appending `.md` to page URLs; this page is available as [Markdown](https://help.rbsgo.com/dineplan/front-desk/about-front-desk.md).
# About Front Desk
## Overview
The **Front Desk** section provides access to important operational functions used to monitor and manage day-to-day restaurant activities. It brings together features that help users review restaurant information, manage item availability, track till transactions, perform audits, handle reservations, and manage messages.
## Screen Elements
The available options in the Front Desk section are:
| Option | Description |
| --------------------- | ------------------------------------------------------------------------------------------------------------------------ |
| **Report** | Provides access to reports that help users review and monitor restaurant activities and transaction-related information. |
| **Sold Out** | Allows users to manage items that are unavailable for ordering by marking them as sold out. |
| **Till Transactions** | Allows users to view and manage transactions associated with the till, helping track cashier-related activities. |
| **Audit** | Provides access to audit-related information for reviewing activities and changes performed in the system. |
| **Reserve** | Allows users to manage restaurant reservations and related booking activities. |
| **Message** | Provides access to messages and communication related to restaurant operations. |
## Accessing the Front Desk
To access the **Front Desk** section:
1. Log in to DinePlan.
2. From the Dashboard, select “Front Desk”.
3. The Front Desk screen opens with the available options.
4. Select the required option to access its respective functionality.
## Front Desk Functions
The Front Desk features support different aspects of restaurant operations:
* [**Report** ](/dineplan/front-desk/report.md)– Review operational and transaction information.
* [**Sold Out**](/dineplan/front-desk/sold-out.md#about-sold-out) – Manage the availability of menu items.
* [**Till Transactions**](/dineplan/front-desk/till-transaction.md) – Track till and cashier transactions.
* **Audit** – Review system activities for monitoring and verification.
* [**Reserve**](/dineplan/front-desk/reserve.md) – Manage customer reservations.
* [**Message**](/dineplan/front-desk/message.md) – Access and manage operational messages.
These options provide users with a centralized location to access frequently required operational, transaction, reservation, and monitoring functions without navigating through the main POS workflow.
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